Draft:Cher Yam Tian

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Cher Yam Tian (1933 — 15 February 2023) was a Singaporean chef who is credited with creating the seafood dish chili crab.

Career[edit]

[1][2][3][4]

2009 Malaysia controversy[5][6][7]

Personal life and death[edit]

[8]

References[edit]