Anaeroarcus burkinensis
| Anaeroarcus burkinensis | |
|---|---|
| Scientific classification | |
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| Species: | A. burkinensis
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| Binomial name | |
| Anaeroarcus burkinensis (Ouattara et al. 1992) Strömpl et al. 1999[1]
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| Type strain | |
| ATCC 51455, B(4)B(0), B4B0, CIP 105409, DSM 6283[2] | |
| Synonyms | |
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Anaerovibrio burkinabensis[3] | |
Anaeroarcus burkinensis is a Gram-negative, strictly anaerobic bacterium from the genus of Anaeroarcus which has been isolated from soil from a rice field in Burkina Faso in Africa.[1][3][4][5] Anaeroarcus burkinensis uses lactate as only source of carbon.[5]
References[edit]
- ^ a b Parte, A.C. "Anaeroarcus". LPSN.
- ^ "Anaeroarcus burkinensis Taxon Passport - StrainInfo". www.straininfo.net.[dead link]
- ^ a b "Anaeroarcus burkinensis". www.uniprot.org.
- ^ "Details: DSM-6283". www.dsmz.de.
- ^ a b Ouattara, A. S.; Traore, A. S.; Garcia, J.-L. (1 July 1992). "Characterization of Anaerovibrio burkinabensis sp. nov., a Lactate Fermenting Bacterium Isolated from Rice Field Soils". International Journal of Systematic Bacteriology. 42 (3): 390–397. doi:10.1099/00207713-42-3-390.
External links[edit]
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