Penicillium dendriticum
| Penicillium dendriticum | |
|---|---|
Scientific classification 
| |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Eurotiomycetes |
| Order: | Eurotiales |
| Family: | Aspergillaceae |
| Genus: | Penicillium |
| Species: | P. dendriticum
|
| Binomial name | |
| Penicillium dendriticum Pitt 1980[1]
| |
| Type strain | |
| ATCC 48972, CBS 660.80, FRR 1885, IFO 30686, IMI 216897, KCTC 6417, MUCL 38973, NBRC 30686,OL 80[2] | |
| Synonyms | |
|
Talaromyces dendriticus[1] | |
Penicillium dendriticum is an anamorph species of the genus of Penicillium which produces Secalonic acid D and Secalonic acid F.[1][3][4][5]
See also[edit]
References[edit]
- ^ a b c MycoBank
- ^ Straininfo of Penicillium dendriticum
- ^ ATCC
- ^ S De Saeger (2011). Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed. Elsevier. ISBN 0857090976.
- ^ Frisvad (1998). Chemical Fungal Taxonomy. CRC Press. ISBN 0824700694.