File:Mourvedre and rose juice samples.JPG

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English: Example of two mourvedre wines made from the same batch of grapes. The same on the right is a rose that was produced by the saignee method and taken off the skins after 24 hours of skin contact, leaving the regular Mourvedre wine from which the sample on the left is from.
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Author Agne27

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10 November 2011

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current06:18, 30 April 2012Thumbnail for version as of 06:18, 30 April 20121,936 × 2,592 (2.16 MB)Agne27~commonswiki
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